The breakfast
The breakfast can be composed of coffee, tea, hot chocolate, milk, fruit juice, bread, butter, various homemade jams, fresh seasonal fruits, local honey, as well as cereals, and, on demand, homemade yogurts! And, each time, a pastry, home made too: chocolate cake, madeleine, "quatre-quart", gaufrettes maconnaises... and sometimes even gaufres!
The breakfast is served from 7:30 to 9, or even, if the weather is proper, on one of the two terraces of the domain.
The dinner - a simple formula, a tasty "mâchon bourguignon"
On preorder, the Domain Joseph Lafarge will enable you to have dinner in, with the "Mâchon bourguignon", unique price of 19 euros. It is composed by a plate of local cold meats with different cheeses and a homemade dessert.
The preorder has to be transmitted by mail at [email protected] at least seventy-two hours in advance, in order to enable us to buy the goods from our local traders, so that we can guarantee fresh products of quality.
The dinner - a grill formula
The Domain Joseph Lafarge invit you to spend a frendly time inside a wooden chalet !
The capacity of the "Kota-Grill" is a maximum of ten people.
The preorder has to be transmitted by mail at [email protected] at least seventy-two hours in advance, in order to enable us to buy the goods from our local traders, so that we can garantee fresh products of quality.
The menu (39 € par person) is composed by :
- In spring and summer :
- A cold appetizer
- Charolais meat skeawers (minimum 200 g per person) and sausages (2 per person)
- A cheese platter
- A homemade dessert or local speciality
- A bottle of wine from the domain for 4 people
- In autuum and winter :
- A homemade soup
- A fondue "bourguignonne" with salad (200 g per person of Charolais meat)
- A cheese platter
- A homemade dessert or a local speciality
- A bottle of wine from the domain for 4 people